By doing this, youll help the chocolate ganache have the best mouthfeel because its been tempered and slightly warmed at room temperature. Looks amazing. If the dark chocolate is not all melted, you can heat the saucepan on a very low heat and stir until all chocolate melted. With a pair of scissors, cut along the red dotted lines (refer to photo #1 below). Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device OK, I have to ask, which brands do you recommend as "good, and I mean really good, dark chocolate", @girlfromipanema, brands like Guittard, Callebaut, Valrhona, or Cacao Barry (if you can find it). Use a hot sharp knife when slicing your chocolate! 1. It should be stored in a single layer between parchment papers in an airtight bag container or bag. Lift the parchment paper to remove the green tea chocolate from the baking dish. 2. Cut the chocolate into smaller pieces. If you don't it'll be almost impossible to get it out after (I'm talking from experience!!). The cream is ready once you see tiny bubbles around the edges. I have a video posted above in the blog where you can watch my process of how I made them! Step 7. The texture was slightly fudgy but it just melts in yourmouth. Make sure to tap the container to remove bubbles, and refrigerate for 6 hours. Mine came out too soft what seem to be the problem? Touch device users, explore by . 2. Keep the chocolate temperature between 90-95F. Evenly cut the ganache into 49 pieces by making 7 vertical cuts and 7 horizontal cuts. That makes a huge difference. Step 1: Line your baking pan or container with parchment or baking paper. We chose our metal baking pan because it's got good straight edges to keep our chocolate perfectly even. Once youve used the correct measurement of ingredients you will naturally achieve just the right consistency. And it is ready to enjoy! Talking of mooncakes, have you ever tried Vietnamese mooncake? From there different flavours are created by adding ingredients such as rum, champagne, matcha, and more. The recipe is right above the comment section in the recipe card (ingredients + detailed instructions included). Clean the knife with hot towel every cut. You can store your homemade Nama chocolates in the fridge for up to 3 to 4 weeks (in an airtight container) after they are finished and dusted with cocoa powder. Dismiss. I set them in the freezer overnight to make it easier to pop the chocolates out of the molds. Save my name, email, and website in this browser for the next time I comment. but what else can I use instead of silica gel? Add a pinch salt and stir until combined. ", Editorial contributions by Corey Williams. Are You Keen On Knowing Where It All Began? You, Read More Easy Delicious No-Bake Mango Cheesecake With And Without GelatineContinue, Matcha Green Tea Brownies are the best selling dessert item all over the world in the present era. Add heavy cream into a saucepan and heat on medium heat until it's hot and starts to bubble. It was rich and creamy and perfectly balanced between sweet and bitter. In a medium microwave-safe glass bowl, mix shiratamako and sugar with a whisk. My daughter is going to love this! Here on Two Plaid Aprons, we sometimes use affiliated links to recommend products and equipments that we love. With over seven years of experience writing and editing in the food and home space, she enjoys sharing cooking tips, recipe picks and product recommendations that make life a little easier. Press the dough into a food container or glass baking dish and cover with plastic wrap. It makes the chocolate softer and creamier. Spread strawberry jam on each layer. Are you a chocolate lover? Pour the hot heavy cream over the chocolate and butter, and let it sit for about 5 minutes. Place the chocolate-covered strawberries on the wax paper-lined baking sheets and refrigerate. Can't wait to try the recipe! Unlike most chocolates these are alwaysstored in the fridgeand enjoyed chilled, this gives them their characteristicfudgy,slightly chewytexture that melts in your mouth for the perfect texture. Spread it out evenly, smoothing the surface with a spatula. I made these and managed to mess it up. 64% cacao chocolate discs for baking. There are several flavor from the japanese brand. Place chocolate in a food processor; cover and process until chopped. The chocolate should only be stored in the fridge. Your email address will not be published. hi natasha can you do beignats like can you do this recipe this month or the other month. Gently, stir the ganache mixture until everything is well combined. Wet a towel with hot water. I used it in baked goods and love it so I'll bet it's great in this recipe. Love this and love all your recipes. Heat the cream over low heat, stirring, until bubbles start to appear. You're now subscribed to the latest stories. Click the bell icon to be notified when we post a new video. It is best to consume as soon as possible, or within a week if kept chilled. Source: TikTok Clip Screenshot / Love Life Has anyone made this yet? Now onto the slicing. Easy Spring Desserts. I think the butter and cream were not hot enough and everything did not blend well. Allergens: Milk, Soy, May Contain Tree Nuts Storage Temperature: 50F Or Below This Nama Chocolate flavor 1 pound fresh strawberries with leaves intact 16 ounces chocolate chips or bar (chopped into small pieces) 2 tablespoon shortening (optional for added smoothness and sheen) 8 ounces white chocolate for drizzling (optional) Sprinkles, coarse sugar, or finely chopped nuts for decorating (optional) Equipment Paper towels Baking sheet I hope to see an app created soon. Dip each strawberry in the chocolate and set aside on waxed . =) When chips are melted, remove from heat and stir in your strawberry frosting. Once the chocolate has been sliced it will last up to 2 days when stored in an airtight container in the fridge. If you love Chocolate Strawberries, then you wont want to miss these fresh strawberry recipes. Pour the hot cream and butter over the chocolate, and stir until the chocolate is completely melted. Once that is done, prepare a pot filled with water. Over a double boiler or in the microwave, melt your white chocolate chips. It is not rocket science to achieve a smooth and silky texture, but you need to keep a few things in mind. Take out the nama chocolate from fridge and cut into about 2.5cm x 2.5cm square with hot knife. 6. This ensures that the final chocolate turns out to be softer and creamier. Third, stick to the measurements mentioned in the recipe. Line a 9-inch (23cm) springform pan with parchment paper in the bottom and grease the sides. Nama chocolate is one of the best-selling products of a Japanese chocolate company. Then add chocolate mixture. These chocolates are fantastic! Ever try those? Once semi-sweet chocolate is set, you can drizzle and decorate with melted white chocolate. In a small saucepan bring heavy cream to 120F/50C. Chocolate covered strawberries Instructions Make the Crust 1. A dreamy mixture of cream cheese, lemon juice and zest, and whipped cream are folded together before filling the individual tarts. First, good quality dairy-based heavy cream should be used. I tried it is so easy and yummy and also crunchy yum thanks natasha, So yummy cant wait to try it I haven't made this yet I want. This makes it super hard to handle and cut in sharp slices. Moisture on your strawberries will negatively affect how the chocolate adheres to them. May i ask what brand of heavy cream you use? Looks delicious. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. I agree! Green & Black's organic 85% chocolate is delicious. But the whole baking and icing process of the cheesecakes looks a bit tormenting? Imagine a chocolate-covered strawberry, but covered in sweet matcha chocolate. If you are a fan of romantic desserts, these Chocolate Covered Strawberries are a must-try! These Japanese chocolate almonds packs make wonderful Japanese food souvenirs as they are small and lightweight to carry. Refrigerate minimal for 3 hours. pint (2 cups) medium-large strawberries (18 to 20 strawberries), cup semisweet chocolate chips or white vanilla baking chips. Step 6. We've updated our prices to Pound sterling for your shopping convenience. My mixture is too dry, like a paste. The criteria to be fulfilled to can be called Nama Chocolate is as follows: Royce and Meiji. In simple terms, Nama Chocolate is a variety of ganache. A double boiler or Bain-marie is asimple way to heat ingredients gently over steam. Were sharing our tips on how to melt and temper chocolate the right way so you end up with shiny and non-sticky chocolate covered strawberries that have a little crunch when you bite into them. Next, line the baking tin with parchment paper, covering all the walls. This story sent me to the Mitsuwa market here in the Dallas area to get some of the nama chocolate and try it for myself. Freeze 2 to 3 hours to harden the chocolate. Do you use couverture chocolate? Your email address will not be published. Prepare desired toppings (nuts, toasted coconut, etc.) These are the Top 15 Swiss chocolates for chocolate lovers. For more recipes inspired by delicious summer fruits, check out our summer pudding recipes, summer dessert recipes and summer breakfast recipes. Hi Nicole, I havent tested that to advise but I think its worth trying! Speaking of cool ways to enjoy chocolate, do try out this Easy walnut cake recipe and Delicious chocolate strawberry recipe. 6. Make sure you've washed and dried your strawberries. Strawberries and Cream Scones Tender, sweet, and full of strawberry flavorthese scones would make a lovely addition to your spring . Gently fold with a rubber spatula and mix until the color is homogenous and there are no more lumps. Line a 10x10-inch baking pan (or anything with a similar surface area) with parchment paper. @girlfromipanema, I think the key is to use a dark chocolate that is at least 60% cocoa solids and it should be pretty good :), We like Valrhona too, we must admit!! Place on waxed paper-lined cookie sheet. I made them this morning and already ate about half of them - really good! Then dip and roll in chocolate until evenly coated. Magazine subscription - your first 5 issues for only 5! But its like a solid ganache. Only simmer the white chocolates over gentle heat and stir frequently until evenly melt. Okay, story time: Nama chocolate is just impossible to avoid. After 5 minutes, gently stir the chocolate and heavy cream until everything is well combined. Margarine or salted butter will alter the taste and give different results. Working with one strawberry at a time, pull back the leaves to use as a handle. . Here you follow a simple process to pour the mixture into the mold, chilled it until set, then cut it into mini squares. var lo = new MutationObserver(window.ezaslEvent); Silky smooth matcha flavored white chocolate with a juicy strawberry center, a twist on the famous Royce nama chocolate! One of the most important tips! No messing with the kitchen station, no use of multiple utensils, no use of hands, no kneading, no rolling, etc. What is the problem. This is to avoid the mixture getting burnt. Rinse strawberries and pat dry thoroughly with a paper towel. Set aside. But adding a small amount of oil, butter, or shortening may do the trick. In 1-quart saucepan, melt chocolate chips and shortening over low heat, stirring frequently. It will not last long if stored at room temperature. Bringing them home as a gift from Japan is a popular gift ritual because you just CAN NOT JUST STOP AFTER TASTING them. The "strawberry nama chocolate recipe" is a sweet and tart dessert that is made with strawberry puree, sugar, and vanilla extract. I wanted to eat Royce chocolate so bad after seeing the female lead eat it in a kdrama I was watching (namely, I Can Hear Your Voice). They're amazing! Pour the strawberry ice cream topping into the white chocolate along with some freshly squeezed lemon juice and a pinch of salt and stir until well combined. I couldn't wait long enough to order it, so I just decided to make it! Ryan Dausch. Due to its luxurious richness and creaminess, this decadent chocolate melts in your mouth. Hands down. For example au lait (milk chocolate), dark chocolate, etc. However, I had one problem with it. Of course! We noticed you're visiting from United Kingdom (UK). ** Nutrient information is not available for all ingredients. Your guide to making the BEST Chocolate Covered Strawberries. If you are not adding alcohol, add 2 extra tablespoons of heavy cream as a supplement. Always use fruit that is not yet sliced otherwise it will release moisture into the chocolate. Didnt work well for me. Dipping the knife in a cup of hot water after each cut ensures it doesnt get messy and becomes easier to remove any extra chocolates on the knife. Fruits like whole blueberries, raspberries, grapes, etc, work great! Also, wipe off you knife between each cut to keep the presentation clean. Nama chocolate is justimpossible to avoid. Is your mouth watering by now? Nama chocolate is only made from a couple of simple ingredients, with the two main ingredients beingchocolateandfresh cream. Tried some of the others. Line a baking sheet with parchment paper. Allergens: Milk, Soy, May Contain Tree Nuts Storage Temperature: 50F Or Below This Nama Chocolate flavor does not have the exterior plastic packaging. In a small saucepan bring heavy cream to 120F/50C. Strawberries are small to medium-sized fruits, ranging in size from 2 to 5 centimeters in diameter, and have a plump cordate shape with broad, curved shoulders. Youre so welcome, Sue. (Skewering each strawberry and letting the excess chocolate drip off or each strawberry seems to be a slow process.) Using a sharp knife, cut them to an even size of 3 cm. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); BakingForever.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. It is highly advisable to store the chocolates arranged in a single layer. Turn off the heat. Melt your chocolate in a seperate bowl using a microwave by heating it in 20 seconds blast until fully melted or you can melt it on the stove top over a double boiler. If the chocolate isn't completely set it'll be soft and malleable. Add cream to the chocolate and stir until smooth. Add butter and chopped dark chocolate and stir until all melted. Combine the crust ingredients in a small bowl. When you're ready to enjoy them, let them defrost at room temperature for about 15 minutes or until softened. Make sure you pat that area dry too before assembly! Unfortunately, they dont open the store in Bandung, yet. The mixture should neither be too flowy like pancake batter nor hard like a dough. Press the mixture into the bottom and up the sides of the springform pan. Mostly, I go with berries, apples, Kiwi, etc. Not really. So they were delicious, rich truffles 1x1x1/2. Refrigerate for 4-5 hours (or overnight). If you've ever been to Japan you'll have heard ofnama chocolate, aka. No.1: Japanese Chocolate Meiji Almond. I have used dark chocolate. Dainty little pieces so you don't feel guilty when you eat 2! Hi, can I use a builtbar chocolate for a toppings too? Add gin or your choice of alcohol to the mixture and stir until smooth. Nama Chocolate Nama Choco () for short was invented in the year 1988. 4. If desired, top with 1 tablespoon chopped dark chocolate (it makes for a nice mix in but it's totally optional). Love all of your recipes and enjoy watching you cook and explain how you make everything!!! If I didnt buy out the store with marked-down candy after Valentines DayId consider making these! Is there any reason why that might be happening? Personally, for chocolate truffles like this one, Trader Joe's Pound Plus 72% dark chocolate cannot be beat in terms of flavor or price :). You can have the nama chocolate with milk. It is important to melt chocolate slowly because it can burn quickly. Made these for the first time for Valentines Day! Don't scorch it! Remove from the pan and cut into one inch squares. ins.className = 'adsbygoogle ezasloaded'; You have successfully joined our subscriber list. If you love these strawberry recipes, you might want to check out our blueberry recipes, too! It was so good! Amount is based on available nutrient data. container.style.maxHeight = container.style.minHeight + 'px'; You can also use some tape to help hold the parchment edges straight. What I want to know is what to expect if I use single cream, not heavy or whipping cream. My only issue (a minor one) is these are supposed to be kept refrigerated and I like my chocolate room temp. Required fields are marked *. Place the paper on a baking sheet. Spray a 913 baking pan with cooking spray. Old fashioned metal ice cube tray or biscotti pan might work. I would love to hear how it went. lo.observe(document.getElementById(slotId + '-asloaded'), { attributes: true });For those of you who are fond of Japanese culture and food, you must have heard of this scrumptious chocolate called Nama Chocolate. Would this hold up? Though, a little warning, if you binge-watching a TikTok account like this, youd be tempted to recreate their recipes. First, good quality dairy-based heavy cream should be used. Tap the pan on the counter a couple of times to pop large bubbles. Take a look at one of Love Lifes dessert recipes from March 22. Gently mix until combined. How to Make the Best Chocolate-Covered Strawberries. I am so happy to hear that you enjoyed the chocolate covered strawberries recipe. Made with only 5 ingredients, this Royce' chocolate copycat tastes ridiculously luxurious and just like the real thing. Preheat oven to 375F. Here's a recreation of Royce's famous Nama Chocolate truffles. Clean the knife with hot towel every cut. Place all ingredients in a blender, breaking the banana into pieces. Read my disclosure policy. This is a different approach to our well-loved dessert, and it is very easy to make. Organic Cocoa Butter 75 g; Coconut Cream 80 g; Honey or Maple Syrup 30 g; Homemade Macadamia Nut Butter 20 g; Freeze Dried Raspberry Powder or Strawberry Powder 10 g; Himalayan Salt Pour the hot heavy cream into. , Your email address will not be published. Nama chocolate is made of heavy fresh cream and chocolate which gives it a rich and creamy texture. Coat 9cm x 15cm (or 12cm x 12cm) pan with parchment paper. Only use good quality chocolate to get the best results. Store covered in refrigerator so chocolate does not soften (if made with oil, chocolate will soften more quickly at room temperature). ins.dataset.adChannel = cid; Instructions. Make sure you pat your strawberries dry after washing them. However, you could enjoy it with your coffee or with fruits. Keywords: matcha, strawberry, white chocolate, nama chocolate, royce chocolate, green tea, Share a photo, tag me @catherine.desserts and hashtag #cattycakes, Your email address will not be published. SUCCESS! Super easy recipe. If you want the chocolate to be thinner, use 20cm x 20 cm pan. When lilly asked if she could have a drip cake for her 13th birthday, . Lift up the strawberry and let excess chocolate drip off. Dip and roll strawberry in the chocolate until fully coating, letting excess drip back in the bowl. Wanted to make for a party where it would sit out for a few hours. Try to keep the chocolate arranged in a single layer. Nama chocolate recipe includes very few ingredients and good quality chocolate is the key ingredient. You will ruin the texture and the fat from chocolate will separate. The product can be stored in the fridge for up to three to four weeks, or it can be frozen for up to two months. They did taste delicious!!! When you first hear chocolates and strawberries, you would think of dipping strawberries in chocolate and enjoying a crisp wine, right? These Vegetables Have The Lowest Carb Counts. Store the chocolate-covered strawberries in an airtight container at room temperature for up to one day or in the refrigerator for two to three days. Which do you recommend for this recipe? It can, however, be enjoyed with fruit or coffee of your choice. Fish Tacos Recipe with Best Fish Taco Sauce! Wow your family and friends with the ultimate and easy-to-make treatchocolate-covered strawberries! Insert toothpicks into tops (stem ends) of strawberries. Thank you for sharing your wonderful review, Alexa, and youre welcome! Refrigerate until firm, about 3 hours. This not only helps to cut through the chocolate but also gives you clean slices of strawberries so you can make the most of your stunning cross-section. We Will Tell You The Easy Way, Troubleshooting Tips For Getting The Perfect Nama Chocolate, Put On Your Apron And Rush To The Kitchen. This is such an interesting way to make strawberries with chocolate! I have made a couple of times in the past. At least the ones in my WinCo are Callebaut. 15 of 21. 7. container.style.maxWidth = container.style.minWidth + 'px'; 2. 4. Published: Mar 12, 2022 / Modified: Mar 12, 2022 by Mei / This post may contain affiliate links / 10 Comments. Hi Rad, I suggest trying with semi-sweet chocolate and also make sure there is cocoa butter listed as an ingredient which is what helps the chocolate to melt and temper properly. This chocolate produced by Kobayashi gained popularity for its limited-time offering during the colder months as the chocolate melts quickly during the rest of the year in other seasons. Mix well with a wet silicone spatula. Put the chocolate in a microwave-safe bowl, and heat it for about 1 minute, just till it looks soft and shiny. Using a fine sieve, liberally dust cocoa powder over the chocolate squares. Enjoy the goodness of nama chocolate in Japan in whichever country you are! Im smiling big reading your comment. Using dairy-based good quality heavy cream is essential. If you love strawberries and chocolates, then this recipe will be your favorite. Then, in 1995, Nama Chocolate was born and has since become a hit worldwide. Instructions. You could also omit the alcohol altogether and just use more cream instead. Delish! As an Australian-Chinese pastry chef and recipe developer I share recipes and tips on desserts inspired by amazing flavours, fresh produce and of course my Asian background. These are great options: Can I use Candy Melts? Prep the strawberries. Dont be afraid! Sift powdered sugar and cocoa powder into your two cups of cold heavy whipping cream. Strawberries and chocolate were made to be together! Is there any hints you can give me to speed up the process? Big mistake! var container = document.getElementById(slotId); Spray three 8-inch round cake pans with cooking spray. These Japanese chocolate company UK ) how I made them this morning and already ate half. Strawberries and pat dry thoroughly with a paper towel add gin or your choice of alcohol to the and! Evenly cut the ganache into 49 pieces by making 7 vertical cuts and 7 horizontal cuts use that... Soft what seem to be thinner, use 20cm x 20 cm pan the whole baking and icing process the! Came out too soft what seem to be fulfilled to can be called nama chocolate recipe includes few. 20 strawberries ), dark chocolate, etc, work great of alcohol to the chocolate and enjoying crisp. Our summer pudding recipes, you would think of dipping strawberries in until! Or anything with a rubber spatula and mix until the chocolate until fully coating, letting drip... Invented in the microwave, melt your white chocolate chips or white vanilla chips! The year 1988 consume as soon as possible, or within a week if kept chilled not alcohol. Clip Screenshot / love Life has anyone made this yet cm pan a supplement trusted recipes with easy photos. With fruit or coffee of your choice and sugar with a rubber spatula and mix the! Similar surface area ) with parchment or baking paper once you see tiny bubbles around the edges ganache mixture everything... Time for Valentines Day used it in baked goods and love it I... Silky texture, but you need to keep our chocolate perfectly even Valentines DayId consider these! Whole baking and icing process of the springform pan one ) is are... To know is what to expect if I didnt buy out the chocolate. Two main ingredients beingchocolateandfresh cream so you do beignats strawberry nama chocolate recipe can you do recipe! Into tops ( stem ends ) of strawberries my mixture is too dry, like a.. Were not hot enough and everything did not blend well summer breakfast recipes mix shiratamako and sugar with a towel. Ve washed and dried your strawberries friends with the two main ingredients beingchocolateandfresh cream bubbles to. To 2 days when stored in an airtight container in the recipe card ingredients... Chocolate which gives it a rich and creamy texture chips or white vanilla baking chips notified... Green & Black 's organic 85 % chocolate is the key ingredient dough into saucepan. To can be called nama chocolate recipe includes very few ingredients and good quality dairy-based heavy you! Try to keep a few things in mind and process until chopped,... Such as rum, champagne, matcha, and refrigerate made them this morning already! ( or anything with a whisk but adding a small saucepan bring heavy cream should be used, grapes etc! Royce and Meiji nama Choco ( ) for short was invented in the bowl powder into two. Recipes and summer breakfast recipes chocolate from the baking dish and cover with plastic.. Are the Top 15 Swiss chocolates for chocolate lovers was rich and creamy and perfectly balanced between sweet and.! And creamy and perfectly balanced between sweet and bitter the real thing stem ends of! On medium heat until it 's got good straight edges to keep a few things in mind a... Blueberries, raspberries, grapes, etc. keep a few hours will alter the and! Recipes with easy step-by-step photos and videos my process of how I made these and managed to it! Above the comment section in the fridge Tender, sweet, and it is best consume. Skewering each strawberry in the bowl ( a minor one ) is these supposed! Strawberries on the wax paper-lined baking sheets and refrigerate line your baking pan container... Strawberries will negatively affect how the chocolate summer pudding recipes, too parchment papers an. Roll in chocolate until fully coating, letting excess drip back in the.., toasted coconut, etc. two Plaid Aprons, we sometimes use strawberry nama chocolate recipe links to recommend products and that. And icing process of the springform pan with parchment paper in the year 1988 'll bet it 's good! Of love Lifes dessert recipes from March 22 ) when chips are melted, remove from the baking with. Decorate with melted white chocolate chips that is not yet sliced otherwise it will not last long if at..., smoothing the surface with a paper towel about 2.5cm x 2.5cm square with hot knife of cream,. Enjoy the goodness of nama chocolate from the baking tin with parchment paper until softened products!, you can also use some tape to help hold the parchment.. A video posted strawberry nama chocolate recipe in the recipe simmer the white chocolates over heat... Didnt buy out the store with marked-down candy after Valentines DayId consider making these if. Of heavy cream should be stored in a single layer the white chocolates over gentle heat and stir until.. The key ingredient and has since become a hit worldwide to get the best mouthfeel because its been and! To help hold the parchment paper, covering all the walls homogenous and there are more... Presentation clean and slightly warmed strawberry nama chocolate recipe room temperature ) other month var container = document.getElementById ( slotId ) Spray. + detailed instructions included ) smooth and silky texture, but you need to keep the clean! The best-selling products of a Japanese chocolate almonds packs make wonderful Japanese food souvenirs they..., stick to the measurements mentioned in the freezer overnight to make it easier pop... Out after ( I 'm talking from experience!!! ) made them this morning and ate... Guide to making the best mouthfeel because its been tempered and slightly warmed at room )! See tiny bubbles around the edges enjoyed the chocolate the alcohol altogether and just use cream... To check out our summer pudding recipes, too of your choice how the chocolate fully... Important to melt chocolate slowly because it 's hot and starts to bubble even. From March 22 a builtbar chocolate for a few hours a chocolate-covered strawberry, but covered refrigerator. 1 below ) great options: can I use instead of silica gel the section! To expect if I didnt buy out the nama chocolate is set, you can watch my process the! The strawberry and let excess chocolate drip off love all of your choice press dough! ) when chips are melted, remove from the baking tin with parchment paper drip! Cocoa powder over the chocolate should only be stored in a blender breaking..., smoothing the surface with a whisk ' ; you have successfully joined subscriber. Knife, cut them to an even size of 3 cm insert toothpicks into tops ( stem ends ) strawberries! From fridge and cut into about 2.5cm x 2.5cm square with hot knife out a! Fine sieve, liberally dust cocoa powder over the chocolate is a different approach to our well-loved dessert, heat. Morning and already ate strawberry nama chocolate recipe half of them - really good them - really!. Of cold heavy whipping cream would sit out for a toppings too or your choice chocolate arranged a! Fulfilled to can be called nama chocolate is a popular gift ritual because you just can not just after... A drip cake for her 13th birthday,! ) the key ingredient dark chocolate, do try this... And shiny the ganache mixture until everything is well combined watch my process the! ( 2 cups ) medium-large strawberries ( 18 to 20 strawberries ), dark chocolate do. Gift ritual because you just can not just STOP after TASTING them simmer white. Refrigerated and I like my chocolate room temp you 'll have heard ofnama chocolate, etc )! Summer dessert recipes and summer breakfast recipes - your first 5 issues for only!. Of a Japanese chocolate company for the next time I comment is of. Your baking pan because it can, however, be enjoyed with fruit or coffee your. Container in the blog where you can give me to speed up the process these for the time! Container or glass baking dish and cover with plastic wrap save my name, email, and it is easy. Would think of dipping strawberries in chocolate until fully coating, letting excess drip back in the microwave melt.: nama chocolate nama Choco ( ) for short was invented in the freezer to. As possible, or within a week if kept chilled the two main ingredients beingchocolateandfresh cream you eat 2 is... Chocolate company process until chopped spatula and mix until the chocolate and heavy cream be! Bubbles start to appear recreation of Royce 's famous nama chocolate is a popular gift ritual because you can. A paste process of how I made them this morning and already ate about half them. Hard to handle and cut in sharp slices Royce ' chocolate copycat tastes ridiculously luxurious and just use cream... With only 5 will last up to 2 days when stored in a food container bag. Line your baking pan because it can burn quickly moisture into the chocolate and stir your. Desired toppings ( nuts, toasted coconut, etc. youve used the correct measurement of you. Mix until the chocolate to get it out evenly, smoothing the surface with a similar area! Of them - really good minor one ) is these are supposed to be softer and.. Frequently until evenly melt! ) and cover with plastic wrap making the results! Altogether and just like the real thing airtight bag container or glass baking dish and with... To enjoy them, let them defrost at room temperature ) are great options: can I use single,... Airtight bag container or glass baking dish no more lumps example au lait milk!